https://doi.org/10.1051/epjconf/20134107009
Transient IR study of Blue Light Sensing Proteins
1 University of East Anglia, School of Chemistry, Norwich, UK
2 Stony Brook University, Department of Chemistry, Stony Brook, New York, USA
3 Central Laser Facility, Rutherford Appleton Laboratory, Didcot, UK
4 University of Pecs, Medical School, Department of Biophysics, Hungary
In this work we present the identification of redox intermediates of flavin and tryptophan after photoexcitation in glucose oxidase, Y21W AppA mutant and lAppA by the means of TRIR spectroscopy.
© Owned by the authors, published by EDP Sciences, 2013
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